Mon-Wed: 11a-9p

Thurs-Sat: 11a-10p

Book Now Where Flavour Meets Artistry Discover a contemporary dining experience where timeless recipes meet modern creativity, brought to life with the freshest, locally sourced produce.
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Seasonal Ingredients. Timeless Techniques.

dance. drink. enjoy.

Our kitchen transforms the best of each season into unforgettable dishes, balancing deep-rooted culinary heritage with a fresh, modern edge.

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Raasa Korean BBQ

Raasa Workshop

Rainy Days Call

From the Punjab

Menu Highlights

Pork Belly, Vindaloo

Slow-cooked indulgence with a bold, fiery finish.

Aged Sirloin, Chettinad

Charcoal-grilled, robust, layered spices

Sea Bass, Moilee

Light, coconut-scented curry with delicate fish.

People’s Favourites

Batata Puri, Beetroot (v)

Crisp, vibrant, and bursting with textures.

Cornfed Chicken Malai, Peppercorn

Tender, smoky, delicately spiced.

Scallops, Curry Leaves, Coconut

Sweet, fresh scallops with aromatic warmth

people and space

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356 Crofton Rd, Locksbottom, Orpington BR6 8NN

[email protected]
+44 20 1234 5678

Opening hours:
Mon – Thu: 10.00 am – 01:00 am
Fri – Sun: 10:00 am – 02:00 am

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Inspired by you, always_#restaurante
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opening hours

Tuesday - thursday 4pm - 11pm
Friday & saturday 12pm till late